Someone brought red velvet cake to work today. Even though it's not from scratch, the tiny little corner I nibbled was still tasty. But it made me want the red velvet cake we had when Peter and Kevin came to visit. Mmmmmm. Yes, it really is that red.
If you've never had it, run, now, and find a place that makes it from scratch. Don't get coffee with it -- you don't want a mocha taste with red velvet cake. Maybe this weekend I will try making one of my own.
2 comments:
Isn't it so good? Even so-so red velvet cake is pretty good but made-from-scratch is just amazing.
Now I want some, too. Peer pressure.
Is it made out of the red velvet ropes found at movie theaters? My kids are at the right height to have tasted those. I just don't recall either one saying, "Yummy!"
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